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Precious Meng Ding Huangya Yellow Tea
1.Yellow tea-good for your stomach;it helps lose weight
2.Highest grade among Yellow tea
Precious Meng Ding Huangya Yellow Tea
1.Yellow tea-good for your stomach;it helps lose weight
2.Highest grade among Yellow tea
What is Yellow Tea?
Yellow tea usually implies a special tea processed similarly to green tea, but with a slower drying
phase, where the damp tea leaves are allowed to sit and yellow. The tea generally has a very
y ellow-green appearance and a smell different from both white tea and green tea. The smell is sometimes mistaken for black if the tea is cured with other herbs, but similarities in taste
can still be drawn between yellow, green and white teas.
It can, however, also describe high-quality teas served at the Imperial court, although this can be applied to any form of imperially-served tea.
Varieties of yellow tea
Yellow tea is not a new fad, it goes back 4000 years in China! Yellow tea often used to be reserved
for Chinese emperors' very own consumption.
Yellow teas are a rare category of semi-fermented teas only produced in China. Most Yellow teas are made in Hunan, Anhui and Zhejiang; smaller amounts are produced in Sichuan
and Jiangxi.
Meng Ding Huangya
Meng Ding - (cloudy peak) carrying name "The best under the sky" is famous yellow healing tea from the Meng Ding mountain of Sichuan province. In the old times it was used in the imperial court
during the ritual of sacrifice. Expressively delicate flavour of this tea is highly valuate.
Precious: 8000-10000 buds makes 0.5kg tea
Yellow Tea Making Process
Traditional yellow tea areas produce yellow teas using small leaf green tea bushes. Whereas green
teas are quickly dried after firing, yellow teas are piled and partially fermented after firing and prior to
the final drying process, in order to remove grassy and sharp notes common in green tea. The unique
yellow tea pile fermentation process converts tea polyophenols into complex tea polyphenols known
as “theaflavins,” which yield a yellow pigment in the leaf, creating a golden infusion.
Tea, throughout history, is typically classified by color. The six major tea categories include green,
yellow, white, oolong (blue-green), red and black teas, so the name ‘Yellow Tea’ is fitting for this category since it is a semi-fermented tea with a golden yellow infusion color.
Yellow teas are famous for their smooth, savory, sweet and unique fruity and fermented aromas, and
have similar antioxidant health benefits to green tea but with a smoother palate. They are a great
choice for green tea lovers and newcomers to our organic tea offerings.
Benefit of Yellow Tea
Yellow tea is classed in the same category with white tea because it is very lightly oxidized. One of the
objects in making yellow tea is to remove the grassy smell of green tea while still maintaining the
health qualities of green tea, and yellow tea is felt by some to be even healthier because it is easier on the stomach than green tea.Yellow tea— a tea good for your stomach; it helps lose weight, and is good for your stomach.
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Changsha Ayhhed Biotechnology Co., Ltd is always here for you!
Product Type: |
Yellow Tea
|
Age: |
New
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Style: |
Loose Tea
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Specialty: |
Organic Tea,Slimming Tea"> Health Tea,Organic Tea,Slimming Tea
|
Grade: |
Superfine Grade
|
Weight (kg): |
0.5
|
Shelf Life: |
3 years
|
Place of Origin: |
Sichuan China (Mainland)
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Brand Name: |
Ayhhed Tea
|
Model Number: |
Huoshan Huangya Yellow tea 01
|
Featues: |
8000-10000 buds makes 0.5kg tea
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