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PROMEX FULL CREAM MILK POWDER,Qatar 28% Fat Instant Full Cream Milk Powder price supplier

PROMEX FULL CREAM MILK POWDER

FOB Price:Price can be negotiated

Production Capacity:3000 Metric Ton/Metric Tons per Month

Payment Terms: US $2,000 - 3,500 / Metric Ton

Update Time:2025-02-15

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Product Description

We are reputable and reliable suppliers Instant full cream milk powder in wholesale at competitive price

Specifications

full cream milk powder 26%

WHOLE MILK POWDER

(EXTRA grade, Medium-heat)

Obtained by spray drying of pasteurized whole milk.

Manufactured by certified systems ISO 9001, ISO 14001, ISO 22000 (HACCP) in accordance with Regulations (EC) 852/2004 (EC) 853/2004, Directive 2001/114/EC . Labelled by EU identification mark LT 51-04P EB.

Organoleptic characteristics
Colour	White to creamy white
Flavour and odour	Free from rancid and other unnatural flavour and odour
Physical and chemical analysis
Fat content (not less than)	26 %
Proteins (not less than)	24 %
Lactose (not less than)	38 %
Moisture (not more than)	4 %
Titratable acidity (not more than)	0,15 % (17 ºT)
Solubility index ( not more than)	1,0 ml
Scorched particles	Disc A/B (7,5-15 mg)
Microbiological criteria
Plate count (less than)	10 000 /g
Coliforms (not more than)	10 / g
Listeria monocytogenes	negative per 25 g
Salmonella	negative per 25 g
Staphylococcal enterotoxins	negative per 25 g
Antibiotic residues	negative
Coagulase-positive staphylococci / S.aureus (less than)	10 / g
Yeast (less than)	10 / g
Mould (less than)	10 / g
Enterobacteriaceae (less than)	10 / g
Pharmacologically active substances	Not exceeding the limits set in Regulation 37/2010/EC
Combined total of residues of all substances	Not exceeding a value fixed in Regulations EC
Average nutrition values /100 g
Fat	26 g
Proteins	24 g
Carbohydrates	38 g
Energy	482 kcal/ 2016kJ

Packing: 25 kg in multiply paper bags with polyethylene liner.

Storage: from the date of production at a humidity not up 85 %, not longer 12 months at a temperature not up10 ºC.

Product Type:	Milk Powder	Type:	Dried Whole Milk	Age Group:	Adults,Baby,Children,Old-Aged
Processing Type:	Sterilized	Certification:	HACCP,HALAL,ISO,KOSHER	Packaging:	Bag,Bottle,Can (Tinned),Sachet
Fat Content (%):	28	Fineness (%):	100	Max. Moisture (%):	5
Coagulation:	0	Shelf Life:	12 months	Weight (kg):	25
Place of Origin:	New Zealand	Brand Name:	28% Fat Instant Full Cream Milk Powder