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1. Protein content 90% 2. Non-GMO 3. For Injection
1) Gives meat processor a superior stable and economic system for meat injection
bumbling brines
2) Easily dissolves and low viscosity
3) Widely used to add in hams, beef, poultry, non-meat vegetarian analogs,
vegetarian cheese, nutrition food, soymilk
Specifications:
1) Min. protein: 90%
2) Min. NSI: 90%
3) PH: 7±0.5
4) Max. moisture: 7%
5) Max. ash: 6.0%
6) Max. fat: 0.5%
7) E-Coli: negative
8) Salmonella: nil
9) Max. standard plate count: 20,000/g
Inner packing: 20kg/bag
CAS No.: |
other
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Other Names: |
isolated soya protein
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MF: |
other
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EINECS No.: |
other
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FEMA No.: |
other
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Place of Origin: |
Shandong China (Mainland)
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Type: |
Emulsifiers,Nutrition Enhancers,Stabilizers,Thickeners
|
Brand Name: |
CROWN
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Model Number: |
Soypro950IJ
|
Colour: |
Cream"> Cream
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Flavour: |
Bland
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Ph: |
7.0+/-0.5
|
Particle size: |
100 Mesh
|
Bulk dentity: |
400 + - 50g/l
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