Chemical name:
sorbitan fatty acid ester; polyoxyethylene sorbitan fatty acid ester.
Characteristic and application: It has excellent characteristic of emulsification, stability, dispersibility, wet up etc. It is applied to ice cream, drinks, milk, bread, cake, chocolate, candy, mayonnaise and vitamine etc, it can be applied to butterine, cachou, juice, cacao powder also.
Packing, storage and transportation:
In steel drum with plastic inside, or pasteboard barrel or box with plastic bag packing inside. Net weight: 200kg or 50kg or 25kg. Strictly forbid to become inversion at transport, avoid sun and rain, airproof to store in the cool, dry, and well-ventilated place. The useful-life is 18 months.
Henan Zhengtong Chemical CO., LTD. is certificated as the province-high-technical corporation that especially engaging in scientific research/ production and management for food emulsifier and has the right to import & export by herself. Providing the good quality and service for the food industry is its main purpose. Our company passed the international ISO9001: 2000 Quality System Certification and HACCP food safety management system certification. The corporation has a perfect capability in researching and quality-exam, using the FCC criterion and has reached the international advanced standard. Our corporation will try her best to provide you with the quality products and the solutions for food emulsifying.
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