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STPP Quick Soluble
1.Compound Phosphate:STPP
2.Application:Meat & seafood
3.Solubility:Quick
4.As Sequestrant,Emulsifier
STPP Quick Soluble
Product: Fast soluble Sodium Tripolyphosphate (STPP),food grade
( the Ameriphos series products meet the requirement of the current us fcc,ep and fao/who Food Additives rules)
CAS No.:7758-29-4 EEC classification: E451(i)
Functional Uses:
Sequestrant,Emulsifying agent,Peptzing,Deflocculation agent,antioxidant,Curing agent,Flavor enhancer,Texturizer:Meat and seafood Processing. Our Quick soluble STPP is used in meat products for a number for functionalities-reduce moisture loss during cooking;sequestre iron to inhibit oxidative rancidity in the fat protion of meats. Processed cheese processing,Pet and Animal Food,Liquid detergent ect.
Properties |
Specification |
Appearance identification |
White powder |
Na2H2P2O7 content |
85.0% |
p2O5 content |
56.0% |
Arsenic,as As |
3 ppm max |
Fluoride,as F |
30 ppm max |
Heavy metals |
10 ppm max |
Insoluble matter |
0.05% max |
Loss on drying(4hr,@105°C) |
0.5% max |
PH 1% solution |
9.5-10.2 |
Bulk density |
0.55-0.65 g/cm 3 |
Particle size |
|
On 100 USP mesh |
0.5% max |
Thru 200 USP mesh |
85% min |
Package: 25kg multi-walls PE lined paper bag.
Shelf life: 24 months in original package under dry and cool storage conditions.
CAS No.: 7758-29-4 | Other Names: Sodium Tripolyphosphate | MF: Na5P3O10 |
EINECS No.: 231-838-7 | Place of Origin: Jiangsu China (Mainland) | Type: Compound Phosphate |
Brand Name: AmeriPhos | Model Number: AmeriPhos Quick Soluble STPP | Grade Available: Food Grade |
Particle Size: Powder | Main Application: Meat & Seafood | Color: White odourless powder |
Water solubility: Quick Soluble | Samples: Available | Purity: 85% min |
Certificate: ISO9002:2000 |