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Tumeric Finger also known as Circuma Longa
Turmeric+finger-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'>Turmeric finger is a spice commonly used in curries and other South Asian cooking. Its active ingredient is curcumin. It is a significant ingredient in most commercial curry powders. Turmeric used to give a yellow coloring to some prepared mustards, canned chicken broth, and others. They are also known as Indian saffron which is to replace the expensive Saffron.
Type: Turmeric | Style: Dried | Drying Process: AD |
Part: Root | Processing Type: Raw | Color: Yellow |
Place of Origin: Myanmar |