The Indian
Walnut Kernels that we Manufacturer, Export, Import & supply are of superior quality. Our Walnut Kernels are widely demanding by the clients.
Ingredients for making Walnut Kernels Salad
Uses
- Can be used to reduce
- Cholesterol intake
- Alleviating clinical symptoms
- Restrain illness
- For preventing arteriosclerosis
- Coronary heart disease
- Hyperlipidemia
- Making food of Obese
- Walnut Kernels oil can be used to make Obesity Diet Food
Procedure
- Soak walnut kernel in warm water for 5mins don't throw away the peel. Take it out and drain well
- Boil water in a cooker and add celery
- Boil it for 5mins and take it out and put in cold water quickly
- Then Cut it into 3cm long section
- Add salt and sesame oil in celery and stir it well.
- Add walnut and stir well
- Marinate for 10mins and Serve
- Serving Method:(6 servings)
- Serve as side dish in breakfast, lunch and dinner
- Serve Only 58g per dish
Nutritional Information
- Heat : 202kcal(34kcal per serving)
- Protein : 6g
- Fat : 16g
- Sugar : 9g
- Edible Fiber : 4g
Advantages
- Remove fat
- Lower blood pressure
- Moisten intestine and defecation
Type: Walnut |
Cultivation Type: Organic |
Processing Type: Manual |
Style: Preserved |
Packaging: 10kg |
Certification: Iso |
Place of Origin: Jammu and Kashmir India |
Brand Name: Majestic Brand Walnut |