GMP workshop 100% solid-state fermented Acid form Monacolin K (MVA)>60% Citrinin is stringently controlled The Red Yeast Rice is fermented Monascus purpureus producing submetabolizer Monacolin K a...
red yeast rice 1.Natural edible color 2.ISO,KOSHER,, HALAL 3.colorant for sausage, HAM Natural Food Coloring Monascus Red Red yeast rice is the particular traditional Chinese product with a long hist...
Red yeast rice is a traditional Chinese culinary and medicinal product. In the United States, dietary supplements containing red yeast rice have been marketed to help lower blood levels of cholestero...
Certificates: HACCP, ISO9001,ORGANIC GMP Standard 2# red yeast rice powder Lower blood lipid and lower blood pressure Contained 1%GABA 2# Red yeast Rice Powder Based on our outstanding R&D staff,...
No Citrinin. The active ingerdient of red yeast rice is Monacolin-K/Lovastatin, bright reddish purple fermented rice. Product Name: Red Yeast Rice Main Ingredient: Monacolin-K / Lovastatin Specificat...
Model No.: RYC Product Name: red yeast rice Powder Specification: RYC-Monacolin K/Lovastatine 0.4%-3.0% by HPLC Red yeast rice has been used in China for centuries as both a food and as a medicinal s...
Supply Ability: 40 Metric Ton/Metric Tons per Month
QB/T2847-2007 USE: FOOD, WINE AND,MEDICINE ETC Sensory standard Red-brown to amaranth, not musty, no visible impurity; It has its own special aroma. Bitterish Moisture (%) ≤10 Monacolin K ≥0.4 ...
Red yeast rice: 1. Red Yeast Rice: A. Pellet or powder: 60~200 mesh(optional) B. Moisture: 9% max C. Color value, u/g: 800~2000(optional) 2. Functional Red Yeast Rice: A. Moisture: 9.0% max B. Color ...
A leading manufacturer and supplier of herb active ingredients in China; we supply high-quality subjected products with very competitive price and good service. We are supplying: red yeast rice P.E. ...