off-white color garlic granule pungent taste garlic granule 100% garlic ingredient easy to use pure vegetarian... HACCP Certified Chinese dehydrated vegetable with over 20 years experience for dehydr...
Pungent onion s-p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ Red Onions , available. is aveliable and are nutritional wonders, containing three different groups o...
Capsaicin ---pungent ingredient Product name: Capsaicin Botanical Origin:genus capsicum Part use: fruit CAS No: 404-86-4 Source from: widespread in China such as Jiangxi province and Sichuan Province...
1.spicy chicken Seasoning 2.HACCP,ISO,FDA,GF,QS certified, CIQ inspected Spicy chicken Flavoring are special Sichuan cuisine with spicy, fresh not oily,fragrant flavors, ideal for family, restaurant....
Supply Ability: 100 Metric Ton/Metric Tons per Month
Payment: US $1,250 - 1,850
Chilly Powder - HIGH COLOR AND LOW PUNGENT We Naturnutra food Products manufacturers of Best Export quality Chille Powders varying Pungency and Color. These are Tested for Afflotoxin and Sudan 1,2,3,...
12 Ounce Bottle - Price:$7.50 Perfectly Pungent papaya A West Indian Sauce with papaya, ginger, and coriander. Try it on: chicken, pork, salads, and vegetarian dishes. Can also be used as a marinade....
Ginger-p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ dried ginger with a little pungent we offer all grades products! contact us and get sample for free! 1)100%NAT...
Supply Ability: 900 Metric Ton/Metric Tons per Month
1.very pungent bullet chilli 2.whole red, refined selected 3.moisture:17-18% 4.EU standard very pungent bullet chilli Have our own factory with the most advanced equipments and so many teamworkers, d...
1 Popular leisure snack 2 Several flavors for selection 3 Well-selected ingredients 4 Chinese Dofu, delicious & health Name: Dried Bean Curd with hot pungent flavor Ingredients : soybean, water, ...
In the botanical world, garlic (Allium sativum L.) and onion (Allium cepa L.) are considered vegetables. In the culinary world, they are both vegetables and sources of savory and occasionally pungent...