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Starch & Flour

Starch & Flour

Potato Starch(4)

Other Starch & Flour(4)

Wheat Flour(3)

Tapioca(2)

Corn Starch(1)

Grain Starch(1)

Cereal Powder(1)

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Total16Buying Requests in Starch & Flour

Date Posted Valid to

rice flour Date Posted:1 year ago We need to buy Chinese rice flour for my supermarket in large quantity if in good quality. please contact me for more information Quote now

Buy Noodles & Pasta,Nuts & Kernels Date Posted:1 year ago I would like to have more information about Noodles & Pasta,Nuts & Kernels ,my company have a lot demand for them.If you get interest, Please send me the following information. Quote now

Tapioca Starch Date Posted:1 year ago We are a importer of starch in Peru. We are looking for a supplier of tapioca starch in bulk for human comsuption. We require 200 tons FOB or CF callao. Please let us know wich person we have to contact to get prices and information Quote now

Corn Starch Date Posted:1 year ago I am an importer from Peru I am looking for a supplier of corn starch Please send us your quotation FOB or CF Callao and your specs too. Quote now

Rice Flour Date Posted:1 year ago For Rice Flour I need FOB quote for lots of 6000kg Quote now

Potato Flour Date Posted:1 year ago I need FOB quote for Potato Flour, based on full containers; it is used to produce potato chips Quote now

Purchase Pre-Mixed Dough To Elaborate Bread Date Posted:1 year ago Dear Sir; We need to purchase pre-mixed dough to elaborate: White bread Whole bread Hamburger bread Monthly average consume around 60 T.M. (60.000 Kgs.) Type of Contract: Annual Payment: Through L.C. If you can supply us, please indicate: Price / Kg. Type of packing Certification in force. Price mus... Quote now

Buy POTATO STARCH Date Posted:1 year ago Buy POTATO STARCH,I NEED KOSHER AND GMO CERTIFIED.IF YOU CAN SUPPLY,PLS CONTACT ME,THNAKS Quote now

Buy Gluten Wheat Powder Date Posted:1 year ago I want to buy gluten wheat flour for to improve the bread Quote now

Buy wheat flour Date Posted:1 year ago WHEAT FLOUR Extraction: 72% max Protein : 13% min Moisture: 14,5% max Ash Content : 0,6 % max Wet Gluten : 28 % min Acidity : 0,04 % max Falling Number 275/ secmin. Quote now

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