Fruit juicesTo produce direct juices only fruits sorted by hand are used. After pressing the juice is pasteurised and put in refrigerated storage under controlled conditions: Apple juice (cloudy / clear) Pear jui...
Fruit pulpsFruit pulps are a natural product used as an ingredient in the food industry in the preparation of juice, nectar, dairy products, ice cream, baby food and other products. It is made from selected raw ...
pineapplewe are farmer of the products we sell.We can supply large quantity at low price.we also produce coconut,mango,banana,papaya, cashew....ect. Do not hesitate to contact me to discuss about it
HARPERVariety: HARPER Weigth: approx. 1,2-1,4 Kg. External characteristic: is characterised by its round-oval shape, with a light creamy straw yellow skin, uniformly covered with a thin net without ribs, ha...
Candied FruitThe selection and transformation of fruit into noble ingredients, the artisan production of candied fruit, and in particular candied cherries, are the most important and traditional activities of the ...
BlackberryThe Blackberry thrives in moist well-drained soil in sun or partial shade and produce black or reddish-black berries with a deep purple, sweet-tasting juice. Packaging: cardboard boxes kg. 5 - kg. 10.