Confectionery FatsChocolate and confectionery fats Chocolate - ILLEXAO Whenever you replace cocoa butter with an advanced vegetable fat, you achieve significant cost savings. But not only that: Improved properties suc...
AkoblendAkoblend Fat blends within the Akoblend range are used in butter-blends. The Akoblend range has a uniform quality, without any seasonal variations. The same production equipment as for butter and any ...