Acetum, specialize in manufacturing quality Balsamic Vinegar of Modena Acetum is based in Cavezzo, in the historical building of the Motta Cellars: established in 1906, the cellars were totally restructured to host the vinegar production. The ageing areas, fully rebuilt with barrels and casks of different sizes and types of wood, are at the top of the capacity in the industry: the total volume in ageing is close to two million liter, the volume in stock is over three million, in so placing the company in the highest ranks.