BLANCHED HAZELNUT KERNELS,Turkey price supplier

DESCRIPTION
 BLANCHED hazelnut KERNELS
 
CALIBRATION                  
 From 9 up to 16+ mm with 1-2 mm size differences
 
PACKING
 0,5-1-2-5-10 - 12,5 - 20 - 25 kg NET vacuum packs+cartons 25 kg G/N paper/jute bags, 50 kg G/N jute bags (inner nylon)
 
STANDARD  MARKING         
 producer and product name,origin,weight,lot, prod. & exp. Date
 
SHELF LIFE
 12 months in vacuum (storage under 10 - 15 C, relative humidity Max 65%)
 
CHEMICAL&PHYSICAL
 
 
MOISTURE
 % 5 MAX
 
FAT CONTENT
 55 - 68 %
 
FREE FATTY ACIDS
 1 % MAX
 
COLOUR
 brown, typical for variety
 
PEROXIDE
 1 mEq/kg MAX
 
 AFLATOXIN B1
 In conformity with importing country's regulations
 
AFLATOXIN   B1+B2+G1+G2
 In conformity with importing country's regulations
 
FOREIGN MATTERS
 10 pcs / ton MAX (Including shell pieces, dust, other foreign matters)
 
PARTLY SKINNED
 10 % MAX
 
SKIN PARTS, DUST
 0.5 % MAX
 
ROTTEN,MOULDED,RANCID
 1 % MAX
 
 SHELL, SKIN PARTS
 0.2 % MAX (unshelled, shell&skin parts, hazelnut crumbs&powder)
 
BROKEN
 2 % MAX
 
MECHANICALLY DAMAGED
 10 % MAX
 
SHRIVELLED,LEMONOUS
 2 % MAX
 
OTHER GROUP RATIO
 10 % MAX
 

UNDER/OVER CALIBRE
 (+/-) 10 % MAX
 
MICROBIOLOGICAL
 
 
TOTAL PLATE COUNT
 2000/gr MAX
 
SALMONELLA
 absent/ 50 gr
 
COLIFORM 10 cfu/gr MAX
 
E. COLI
 absen/gr
 
MOULD & yeast
 100 cfu/gr MAX
 
S. AEREUS   absen/gr