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Chianti Reserve D.O.C.G. 2009,Italy Cantina Vini Tipici Aretino price supplier

Chianti Reserve D.O.C.G. 2009

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Update Time:2022-07-16

Product Description

Product details

Denomination: Chianti Reserve D.O.C.G.
Region: Tuscany
Territory of origin: Hills of Arezzo
History: The Chianti has always been high on the wood the flagship of Tuscan. This wine made from the exclusive wine of selected grapes, painstakingly aged in wood it is a typical expression.
Harvest: Manual, with careful selection of grapes.
Vines: Sangiovese, Canaiolo, Merlot, Cabernet
Vinification: Traditional red with maceration of destemmed and the wine after malolactic fermentation is high in wood (oak barrels 80%, 10% French Allier oak barrels, American barrels Missouri 10%) for at least a year.
Recommended temperature: 20 - 22 °C

Technical data

Color: Red
Alcool % volume: 12,50
Sugar ‰: 2
Total acidity ‰: 5,20 – 5,50

Sensory analysis

Visual inspection: Clarity brilliant ruby color with light garnet.
Sniff test: Odour vinous, with hints of Vanilla and toast, presents slight balsamic notes of wood and spices. Enhances the finesse with aging.
To the taste: Taste dry, fruity, slightly tannic, well-structured, with good balance and high harmony.

Pairings in Italian gastronomy

Bodied, fine, we realized on many occasions: a perfect blend with roasts, grilled meats, all red meats, game, Cheese and dried.

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Company Profile

Name: Cantina Dei Vini Tipici Aretini S.C.A.

Main Products: "CHIANTI","ITALIAN WINE","SANGIOVESE","RED WINE","WHITE WINE","ITALIAN"

Business Type: Manufacture

Total Employees: 50 ~ 100

Established Year: 1970

Total Annual Revenue: US$2.5 Million - US$5 Million

Main Markets: North America,Eastern Europe,Western Europe,

Address: Via Ponte a Chiani, 57/F

The Winery Association of Winemakers CHIANTI is bringing together more than five hundred members, owners of over eight hundred acres of vineyards under cultivation specializes in Tuscany.
Established in 1970 the winery began its work next year with the 10,006 tons of wine grapes delivered. Members and grapes delivered gradually increased, the initial structures modernized and expanded to the current total capacity of over 100,000 hectoliters.
The average annual contribution of about 70,000 tons of grapes, divided for about a third each in the following denominations: Indication Tuscany - Valdichiana DOC - Chianti D.O.C.G.
The Wine-making plants, refining and stabilization, giving the greatest assurances of quality and hygiene. The bottling is done with automatic and aseptic techniques. Been certain traditional practices such as the government use the Tuscan Chianti Riserva and the elevation of the wood.
Of great interest is the wide range of products.

Company with Quality System Certified to Standard
- ISO 9001:2000
- BRC Global Standard - Food
- IFS International Food Standard