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HAND-SLICED IBERIAN CURED HAM,Spain Eiriz price supplier

HAND-SLICED IBERIAN CURED HAM

FOB Price:Price can be negotiated

Production Capacity:1000 Pack/Packs per Year

Payment Terms: EUR 9 - 13 / Pack

Update Time:2024-09-24

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Product Description

Packet of 100 grammes.
Han-Sliced

Spanish cured ham that goes through a natural curing process of 36 months. Hand-sliced and vacuum-packed. Winner of the London Great Taste Award (3 golden stars).

Type:	pork"> Pork	Feature:	Gluten-Free,Low-Salt,Nutritious,Vitamins	Packaging:	Vacuum Pack
Shelf Life:	6 months	Weight (kg):	0.1	Place of Origin:	Spain
Brand Name:	Eiriz	Model Number:	20

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Company Profile

Name: Juan Bosco Fernandez Chaves

Main Products: Spanish Bellota Ham,Iberian cured pork loin,Acorn-fed cured iberian sausage,Acorn-fed iberian sausage,Bellota iberian Morcon

Business Type: Distributor/Wholesaler

Total Employees: 5 - 10 People

Established Year: 2013

Main Markets: Western Europe, Northern Europe

Address: Republica Argentina 13 5A

We are located in the Natural Park of Sierra de Aracena y Picos de Aroche. We are certified by the DOP (Denominacion de Origen Protegida) certificate of origin Jamon de Huelva, an organisation which is in charge of the ham factories near Jabugo (area of Huelva).
Thanks to our wonderful geographical location, full of pastures as well as holm and cork oak forests, we are able to feed our animals with acorns (bellotas) which is the essential diet for our Iberian pigs.
We elaborate our products by combining both the traditional and modern way which allows us to obtain a very high-quality product. more