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Modified Starch of CMS as food thickener
1. food thinker
2. food stablelizer
Modified Starch of CMS as food thickener
Main Application:
1. Paper coating mixture as a good rhelogy, no effect to latex dosage. Good water-holding, an excellent adhesive and lubricate coating knife.
2. Paper surface sizing, improve the dust linting, increase surface strength, Anti-rubbung and smoothness.
3. Food thickener, stabilizer, retainer of water for oildrilling.
Specification:
Appearance |
White or slight yellow powder |
Moisture |
13% Max |
PH value |
5-8 |
Viscosity |
ZM-CMS07, 5%, 2000cps Min ZM-CMS08, 5%, 3000cps Min |
DS value |
ZM-CMS07, 0.03 Min ZM-CMS08, 0.05Min |
Packing |
25kgs/paper bag |
Shlef life |
12 months |
Product Type: Starch | Primary Ingredient: modified starch | Max. Moisture (%): 13 |
Color: white or slight yellow powder | Form: Powder | Certification: Other |
Packaging: Bag | Weight (kg): 25 | Shelf Life: 12 months |
Place of Origin: Taiwan | Brand Name: ZIH MAO | Model Number: ZMF-NaCMS |
Type: Tapioca Starch | Inner Packing: paper bag | Specialty: Modified |