The raw materials of refrigerated pasteurized crabmeat are portunus haani.which comes from Chinese sea area.The products can not be delivered and enter the market until the spot-checking is passed after being processed with the following steps:raw material receiving ,material crab handing(shucking.gilling.washing)cooking,cooling,cooked crab cold storage,cooked crab distributing,meat picking,selecting,tinning,sealing,pasteurizing,cooling with ice water,casing and finished products cold storage.
Product Type: Crustaceans |
Type: Crab |
Variety: Blue Crab |
Style: alive crab |
Part: Whole |
Certification: FDA, HACCP, QS |
Packaging: 1/1 lb |
Shelf Life: 18 mouth |
Weight (kg): 0.454 |
Place of Origin: Fujian China (Mainland) |
picking from crab: cooked |