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The pickles are made from the shop of long standing over 240 years in Kyoto.
The cucumbers are pickled with red Pepper and green pepper, so that you can feel the two different types of hotness. Once you eat you cannot stop.
Ingredients: cucumber, green pepper, soy sauce, salt, suger, vinegar, FISH SAUCE and pepper
NET WT 6.35 OZ (180g)
Best within 90-120 days after opened
Style: Preserved | Type: Cucumber | Flavor: Spicy |
Packaging: Vacuum Pack | Weight (kg): 0.18 | Place of Origin: Japan |
Brand Name: Kinse |