high solubility, polymolecularity , emulsion, high gel, water-retention and low fat and sugar, low cholesterol , it has a wide a Soybean protein concentrates protein content is above 70%, has many pr...
Soybean protein concentrate’s protein content is above 70%, has many properties of high solubility, polymolecularity , emulsion, high gel, water-retention and low fat and sugar, low cholesterol...
Sanwei Functional Soybean Protein Concentrate is made from Non-GMO soybeans, which is our key product, produced by Israeli technique and equipment. By using a series unique process, the product has t...
SPC (Soy Protein Concentrate) The quality SPC is manufactured with the advanced aqueous alcohol washing technique introduced from Israel and the specialized equipment imported from America, and furth...
Functional soybean +Protein-p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ Soybean Protein Concentrate (Functional SPC) is manufactured in a unique Israeli process ...
Wilcon SJ soybean protein Concentrate Wilcon SJ is a functional soy protein concentrate which possesses strong water-binding, oil-binding, emulsification and gel properties. It has minimal bean smell...
Detailed introduction to Alcohol soybean +Protein-p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ Soybean Protein Concentrate: Dear Sirs, We use the best advanced in...
1. Specification: Analysis of Concentrate soy protein Item Index Color Light Yellow Protein 68% min Particle Size Min. 95% pass 100Mesh Moisture 7% max Fat 1.5% max Ash 7% max Total plate count 10,00...
soy Concentrate is high quality non-gmo soybean of northeast China as raw material, Packaging The product is packed by the polyethylene bag inner with poly-coated paper bags outside. Standard: 20kg/b...
Concentrate Protein -p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ Soybean Protein Color: Light yellow Concentrate soybean protein 1Material: non-gmo soybean from ...
we are the exporter of all type of soybean products allover the world. our quality is best than any one. Product Type: Soybeans Style: Fresh Place of Origin: Madhya Pradesh India Brand Name: MK
Made from Non-GMO soybeans, the rate of water binding capacity and oil binding capacity has reached 1:4:4 min. Used in frozen food such as meat balls and Dumpling stuffing, its high gelling, emulsifi...
Food grade Concentrated Soy protein -CSP Sanwei’s Concentrated Soy Protein is made of non-gmo Soybean, which is our key product, produced by international advanced technology and equipments. By...
Sensory organ index Appearance Light-yellow powder Odor No-mildew Impurity No foreign matters to the naked eye Physical and chemical index Crude protein ( dry basis6.25 ) % ≥ 68% Particle size(%...
Description: it is produced from natural NON-GMO soybean.It is developed to provide functionality in systems where water binding and emulsification properties are needed,used in a wide variety of pro...
Sanwei Soybean Protein Concentrate (SPC) is extracted in a unique process design to eliminate soluble carbohydrate and anti-nutritional factors by alcohol. It has characteristics of low soybean odor,...
● Characteristics: Good water and fat binding, good gelling and emulsification ● Usage: 1-Put the ingredients at the ratio of 3%-4%and chop together 2-Turn protein, water and oil into gelatin, the ...
My place long-term export functional soy protein concentrate, are all complex paper bag supplies, net content points 20 kg 25 kg inequality. Protein refers to different amino acids to peptide bond of...