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This product includes native salt, Black Pepper and garlic. Good for salty taste yakisoba and sauteed Vegetables and etc.
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B annou s io t are (E-790)
b bq s auce f or j apanease s ioyakisoba 1.8 L
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These days salty taste sauteed foods is popular in Japan. This product includes native salt, black pepper and garlic. Good for salty taste yakisoba and sauteed vegetables and etc.
Instructions: 1, Fry ingredients in a frypan. 2, Put 150 g of Noodle into the pan and loosen. Add 20 g of this product. 3, Mix well.
Packaging: 1.8 L × 8. Size: 107 x 305 mm. Expiration date: 180 days. Product status: Liquid . Product type: Salty sauce . Product color: Gray. Main ingredient: Salt. Flavor: Salt, black pepper and garlic. Packaging type: PET. Smallest order quantity: 5 cases. Quantity of single case: 1.8 L × 8 cases . Case weight: 18.5 kg. Case size: 450 x 225 x 327 mm.
♦ "Bannou sio tare (E-790)" image
These days salty taste sauteed foods is popular in Japan.
This product includes native salt, black pepper and garlic. Good for salty taste yakisoba and sauteed vegetables and etc.
♦ How to make soup "Bannou sio tare (E-790)"
1. Prepare ingredients for example cabbage, carrot, green pepper, sprout, and pork. And prepare steamed noodle.
2. Put salad oil into a heated wok, and fry vegetables and pork.
3. Put the steamed noodle into the wok, and loosen the noodle.
4. Pour the product into a stainless container previously.
5. At the low heat, put 20 g of this product into the wok.
6. Mix and finish.
♦ Ramen soup made using natural ingredients from Hokkaido.
Wakou Shokuhin was founded in 1956.
The company is a pioneer manufacturer
of ramen soup that provides authentic ramen soup and "tare" sauces
to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."
Wakou Shokuhin has three policies regarding our ramen soups.
• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce the taste of authentic ramen.
• To use iron kettles and real fire in our manufacturing to recreate the flavor of ramen cooked in a real kitchen.
We will continue to promote authentic ramen throughout the world
while adhering to these policies.
♦ Our Factory
1. Our Hokkaido factory is located between the mountains and the sea.
It is an area rich in natural resources. In addition, we have a factory in Ibaraki prefecture.
2-6. "Garasupu" and ramen "tare" are produced under strict controls,
using our unique manufacturing process.
7-9. Our products must undergo a series of strict tests in order be approved for sale.
♦ Quality and Hygienic Controls
• ISO 9001:2008
We utilize the ISO9001 (Quality Management System) in order to ensure
that our customers are completely satisfied with our products.
• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.
Place of Origin: |
Japan
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Brand Name: |
WAKOU SHOKUHIN
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Model Number: |
E-790/B
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Primary Ingredient: |
salt, black pepper and garlic
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Certification: |
ISO 9001
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