![]() |
1.Good non-ionic surfactant. higher content of monoester
2.HLB value from 1 to 15,used in w/o,o/w system
4.ISO22000,HACCP.
1.The products can reduce the surface tension.
2.The products have good emulsifying, dispersing, solubilizing, lubrication, penetration, foaming, viscosity adjustment, anti-aging, anti-bacterial properties.
3.The most prominent features of Gaotong Brand Sucrose esters is: can adjust production process and raw material formulations, respectively, to make it applicable to acidic, alkaline, neutral environment, without changing its emulsifying properties
Product Type: FLAVOR Enhancers | Effects: Reduce the surface tension,Emulsificat... | Primary Ingredient: sugar, Edible Oils |
Form: Powder | Max. Moisture (%): 4% | Fineness (%): 80u-100u |
Color: white or yellow | Certification: HACCP, ISO | Packaging: Bag, Box, Drum |
Weight (kg): 25 | Shelf Life: 12months | Place of Origin: Guangxi China (Mainland) |
Brand Name: GAOTONG | Model Number: SE-1~SE-15 | color: white or yellow |
smell: odorless or tasteless | Application: emulsification |
Guangxi Gaotong Food Tecnology Co.,Ltd was established in 2005,which is one or the state-level high-tech enterprises mainly engaged in research,development,production,sales and service of food addtives. We are the Standing Council Unit of China Food Additives and Ingredients Association. The company got the Certification of ISO22000:2005 (based on HACCP) Food Safety System since 2006, and got FSSC22000 and ISO9001 in 2017. The workshop was bulit according to GMP standard. Annual production capacity: more than 5500 tons. Main products are Emulsifier E473 Sucrose Fatty Acid Esters (Sugar Esters) HLB 1-16 , E475 Polyglycerol Fatty Acid Esters ; Antioxidant Unsaturated Fatty Acid Ester of Vitamin E ; Sweetener Neohesperidin Dihydrochalcone (NHDC) etc. We exported our products to abroad ,such as Germany ,Korea,Singapore , India ,Brazil ,Malaysia , Vietnam etc. for years.We got the Halal and Kosher certificate for our Sucrsoe Fatty Acid Esters.
more