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MAX POWER-bread improver,Bulgaria Max power price supplier

MAX POWER-bread improver

FOB Price:Price can be negotiated

Production Capacity:100 000 kg.

Payment Terms: EXW

Update Time:2023-10-16

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Product Description

SPECIALLY FOR WEAK DOUGH PROPERTIES

Improver for bread which compensates high fluctuations in flour quality

Improves processing characteristics

Strengthens the gluten structure

Improves the dough stability on proof and better oven spring for more bread volume

Increases gas retention capacity and fermentation tolerance

For optimising the dough handling
-in mechanical dough processing
-in manual dough processing
-for different dough processing methods and dough temperatures

DOSAGE: 0.5-2 % of flour weight, depending on flour quality. Put directly in the flour.

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Company Profile

Name: Spring Ltd.

Main Products: bread improver,flour improver,bakery mix,bread leaven,substitutes

Business Type: Manufacture & Trade & Service

Total Employees: 20 ~ 50

Established Year: 1997

Total Annual Revenue: US$10 Million - US$50 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Mid East,Eastern Asia,Western Europe,

Address: 65,Georgi Ikonomov Str.

Baker's standard company is a leader in the production of bread improvers,bakery mix,substitute and leaven. The company products are successfully sold in many countries around the world. Established in 1997, it has been owned by a sole proprietor. The head office is located in the city of Plovdiv, Bulgaria.

The production line consists of qualitative products patented with the respective trade marks. This means effective and fast orientation and ultimately, taking the right decision by the clients. We offer the whole range of complex services concerning the production technology of bread and bread products. We consider any inquiry individually and we conform to all factors.

Our desire to impose trade marks is an inner expression of our striving for going forward together with our partners and clients. With our experience and knowledge, the world of baking is wide open for you.

We are looking for distributors company worldwide.