Names: Beta-amylase Alias: beta-amylas;saccharogenamylase;BETA-AMYLASE;BETA-AMYLASE, BARLEY;BETA-AMYLASE EX BARLEY;BETA-AMYLASE, SWEET POTATO;BETA-AMYLASE TYPE I-B;BETA-AMYLASE TYPE II-BI Spec: The e...
One.Product presentation Fungal Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply.This enzyme is a kind of endonuclease,and it can rapidly hydrolyze Alpha-1,...
Supply Ability: 1000 Metric Ton/Metric Tons per Month
1.Food Grade bacterial alpha Amylase Liquid 2.Liquefaction amylase at 50-70 Degree C 3.Working for Alcohol, Starch and Textile Bateria Alpha-Amylase is a bacterial alpha-amylase enzyme 3.2.1.1 made...
HaiNan Yedao Co. Ltd.. is the national company in China. It established on 1993 and had developed from Hai Kou beverage factory that was a 70years history factory. The company got on Shang Hai stock e...
Brief introduction to the products Greenyear Brand Thermostable Alpha-amylase preparation is produced by submerged fermentation of Bacillus lichenifirmis and modern technique extraction. Function and...
Description Activity ≥ 20000 u/g Appearance Light yellow powder Solubility Soluble in water completely pH Effective pH range 5.5to 6.5,Optimum pH at 6 Temperature Effective temperature range 10&de...
1. INTRODUCTION Starch, a high polymeric carbohydrate is a mixture of two polysaccharide, amylose and amylopectin. Starchy substrates like corn starch need to be acted upon by high temperature stable...
Alpha-Amylase is made of Bacillus Subtilis in the Fermentation and extraction method, is widely used in the liquefaction of star Alpha-Amylase Brief introduction: Alpha-Amylase is made of Bacillus Su...
High State Alpha Amylase is brown liquid Solubility: Easily soluble in water Specific gravity: 1.15-1.25g/ml with excellent heat resistance, is widely used in the industries of amylum, alcohol, beer,...
High-temperature Alpha-amylase One.product presentation high-temperature-amylase is extracted from fermented deeply bacillus licheniformis.it can freely hydrolyze starch,hepatin and dissolve alpha-1,...
Heat Stable Alpha-Amylase Heat Stable Alpha Amylase Enzyme, Liquid, Food Grade, 40,000u/mL Heat-stable Alpha Amylase is made from the best strain of Bacillus licheniformis through submerged fermentat...
Fungal α -amylase ( CBC-FFA20 )is a high purified amylolytic preparation made from Aspergillus oryzae after deep liquid fermentation and refining, this enzyme is an endoglucanase amylase and ca...
high-temperature-amylase is extracted from fermented deeply bacillus licheniformis.it can freely hydrolyze starch,hepatin and dissolve alpha-1,4 glucose glycosidic linkage which is in substance. this...
For starch sugar, alcohol, brewing, monosodium glutamate, organic acid, textile, dye & printing, papermaking. DESCRIPTION Unikzyme HTA70 is a liquid α-amylase derived from a strain of Bacil...
DESCRIPTION Bacterial Alpha-Amylase Boli BAA-240 (E.C.3.2.1.1.1,4-α-D-Glucan glucanohydrolase) is made from submerged culture of Bacillus subtilis Var. through extraction and refining processes...
Amylase DESCRIPTION Amylase is obtained from submerged fermentation by Bacillus subtilis. It can hydrolyze starch to soluble dextrin and oligosaccharide, reduce the solution viscosity rapidly. CHARAC...
Fungal Alpha amylase CAS 9000-90-2 Fungal Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply.This enzyme is a kind of endonuclease,and it can rapidly hydrolyz...
• Brief introduction to the products Green year Brand Thermostable α-amylase preparation is produced by submerged fermentation of Bacillus lichenifirmis and modern technique extraction. &b...
We develope fungal alpha amylases to convert starch into fermentable sugars for yeast VITALZYME F SERIES Standardized fungal alfa amylase enzymes Arranges alfa amylase activity Shorter kneading time ...
1.comes from deep fermentation refinement by bacillus subtilis 2.have solid and liquid two types 3.store in a cool dry place . Temperature alpha amylase 1.The liquid comes from deep fermentation refi...
It is widely used in gourmet powder, alcohol, brewing, glucose and antibiotics industries, makes it possible for enterprises in above fields to lower cost, increase efficiency and improve product qua...
alpha-amylase is endo-amilase.It can produce soluble dextrin , a few maltose and glucose kan by hydrolyzing Alpha-amylase is endo-amilase. It can produce soluble dextrin, a few maltose and glucosekan...
High Temperature acid alpha-amylase The optimum pH range is 5.0-6.0 OGO High Temperature Acid alpha-amylase —— Sugar-refining Quick viscosity breakdown allowing for higher solids throughp...
glucose Amylase Glucose Amylase is made of Aspergillusniger in the Fermentation and extraction method, is widely used in Alcohol Glucose Amylase Characteristics: 1, Temperature range 40 -65 o C, Opti...
1.enzyme for beer. 2.enzyme for Alcohol. 3.Package:25kg/barrel or subject to client requirement. High-temperature Alpha-Amylase High-temperature a-amylase is extracted from bacillus licheniformis&rsq...
Beta-amylase One.Product presentation This enzyme is also called High Malt-sugar Enzyme.It is a new product produced according to the new demand of producing high malt sugar for enzyme.It is made in ...
Introduction: Thermostable Alpha Amylase passed ISO9001:2000i. 1. Characteristics: Type of Action: Thermostable Alpha Amylase is an endonuclease which can immediately hydrolyze amylum, soluble dextri...