Our technologies provide texture, mineral fortification and protein stabilization to a wide variety of dairy products and processed foods. Our team of expers is ready to assist you with product devel...
Emulsifier PB as yellow viscous liquid, slightly sweet odor, soluble in water or a variety of organic solvents, can make the solute evenly dispersed in the water into the emulsion. emulsifier PB is s...
Loose agent for emulsifying cake smell and good taste, soft, strong refreshment and rich nutrition. 1. Ingredients of Loose agent for emulsifying cake: yeast, sodium bicarbonate, vitamin C, emulsifie...
refined with several food emulsifying agent, which can high-effectively emulsify and stabilize proteins. Emulsifying and Stabilizing Agent APPLICATIONS: Suitable for all kinds of plant protein drinks...
Supply Ability: 3000 Metric Ton/Metric Tons per Year
Gum Arabic powder high concentration with low viscosity purity more than 99% it can be easily dissolved in water powder Gum Arabic Powder Synonyms: Gum Acacia Powder Dingli Gum Arabic powder is made ...
The main ingredients of Jianying emulsifying and stabilizing agents are all kinds of gums and other food materials; they have no harmful or side effect to human body.
Yucca and Quillaja Extracts Natural Foaming and Emulsifying Agents for the Food & Beverage Industry Desert King International is the world‘s largest manufacturer of Kosher certified Yucca schidi...
Applicable to products :fried food, bulk food,bakery products. Product features :This product has a high raising power,and makes flour products soft and leavened. It makes products evenly release gas...
Quick Details Classification: Chemical Auxiliary Agent CAS No.: 31566-31-1 Other Names: Glycerol monostearate Place of Origin: Henan, China (Mainland) Type: Other Usage: Plastic Auxiliary Agents Bran...
This is a patented product of our company, As fat emulsifier, keeping moisture agent, water softener, protein sedimentating agent, dispersant, emulsifier, stabilizer, etc. The Viscosity range of this...
Vivid anti-foaming agent is made from mono- and diglycerides, silicone emulsion, calcium carbonate and phospholipids. Silicone-based defoamer has small surface tention, high surface activity, and str...
Production : Soya lecithin (FOOD GRADE) Application : Chocolate: 1. As emulsifier: Accelerate the dissolution rate of cocoa butter in sugar, make it completely dissolved and dispersed homogeneously i...
The XC suspending is widely applied to all kinds of fruit particles,fruit flesh,mashed fruit and other acid drinks. Product function and application The XC suspending is widely applied to all kinds o...
Chemical Name : Sodium Acid Pyrophosphate Molecular Formula: Na 2 H 2 P 2 O 7 Molecular Weight: 221.94 CAS : 7758-16-9 Character: White monoclinic system crystal is crystalline powder or fused mass....
Ingredients: sodium bicarbonate, vitamin C, emulsifier, vanillin etc. Characteristics: sweet smell and good taste, soft, strong refreshment and rich nutrition. Functions: mix this product with flour ...
H.S. CODE : 3806 1000 CAS No. 8050-09-7 Special Properties of Gum Rosin: Natural organic compound, mainly composed of resins, possesses chemical activity when dissolved in many organic solvents. Uses...
China factory price hydroxypropyl methyl cellulose Catalyst & Chemical Agents Product Description PRODUCT INFORMATION Item Standard Appearance white granule powder Methoxy WT% 19.0-24.0 Hydroxy p...
Dicalcium Phosphate Anhydrous 1. Chemical name: Dicalcium Phosphate Anhydrous 2. M. F: CaHPO 4 3. M.W:136.06 4. Physical properties: White and odorless powder; it is s oluble in diluted Hydrochloric ...
Distilled monoglyceride work as agent of emulsifying, dispersing, stabilizing, foaming and anti-aging which can remarkably improve products‘ quanlity and prolong shelf life. Its function is herb pro...